Gateaux

  • 325 g farine
  • 10 g levure chimique
  • 2 g sel
  • 170 g beurre
  • 310 g sucre
  • 4 oeuf
  • 310 g lait
  • vanille liquide

1 flour + BP + salt

2 butter + sugar + vanilla mixer 3/4 minutes

3 add eggs one at a time

5 add half mix ingredients

6 add milk slowly

7 add remaining dry ingredients